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Plum Habanero Salsa – A Family Feast®

Plum Habanero Salsa combines contemporary, candy plums and spicy habaneros in a tomato-based salsa. Nice on pork tenderloin or together with your favourite tortilla chips.

Plum Habanero Salsa

This put up is sponsored by Ball® Contemporary Preserving. All opinions are 100% mine. #BallProudlyHomemade
IMPORTANT NOTICE DATED July 22, 2019: Ball® Contemporary Preserving has up to date the recipe for his or her Plum Habanero Salsa since this put up was first revealed on July 15, 2019. If you happen to created the sooner model of this recipe, it is suggested that you just refrigerate and use your salsa inside a number of weeks relatively than retailer it for future consumption.  The recipe now listed beneath is secure for canning. 
See particulars beneath for a particular promotional provide whenever you purchase a Ball® Preserving Starter Package, plus an opportunity to win $1,000 to make over your dream backyard!
Our native grocery store is brimming with contemporary, seasonal fruit and veggies. So now’s the right time to make this zesty and scrumptious Plum Habanero Salsa with contemporary plums, spicy habanero peppers, and garden-grown tomatoes. We discovered the recipe over at
Prepare dinner up a batch of this straightforward salsa now, whereas plums are in-season, then protect just a few jars to get pleasure from for months to come back with our straightforward excellent pork tenderloin recipe.
Plum Habanero Salsa

New to Canning?

No worries…Ball® Contemporary Preserving has you lined! The Ball® 9-Piece Preserving Starter Package is ideal for any aspiring canner. It consists of all the needed instruments for canning and a recipe card with step-by-step visible and written directions that make studying the canning course of as straightforward as potential. (You’ll additionally want a big, deep, lined inventory pot to make use of as a scorching water canner.)
Ball® 9-Piece Preserving Starter Kit

The Ball® 9-Piece Preserving Starter Package consists of four half pint jars, preserving rack, actual fruit traditional pectin, jar lifter, headspace/bubble remover device, and jar funnel, plus a step-by-step instruction sheet, and a coupon for a 12-pack of Ball® Mason Jars.  You should purchase your Ball® 9-Piece Preserving Starter Package by clicking right here.

Plum Habanero Salsa

As a brand new residence canner, I believe you’ll additionally love figuring out precisely what goes into each jar: actual, pure substances, and no preservatives or pointless components. You may proudly serve this Plum Habanero Salsa figuring out that it’s home made!

How do you make Plum Habanero Salsa?

You’ll begin by roasting some contemporary, backyard tomatoes within the oven. This roasting course of actually helps intensify the flavors of the tomatoes.
Whereas the tomatoes are roasting, put together your scorching water canner and your Ball® Pint Mason Jars.
Add the roasted tomatoes in a big pot, together with pitted and diced plums, diced pink onion, minced habanero peppers, contemporary minced garlic, lime juice, plus salt and coriander. You even add a splash of tequila to this Plum Habanero Salsa when you’d like!
Simmer till your Plum Habanero Salsa thickens (about 20 minutes), then ladle the new salsa into your ready jars and may in keeping with the directions from Ball® Contemporary Preserving. (It’s straightforward – even a newbie can do that!)
Plum Habanero Salsa

How do I serve Plum Habanero Salsa?

This salsa recipe is improbable served over grilled shrimp or our Excellent Pork Tenderloin recipe. Or, seize the chips and guacamole and serve this Plum Habanero Salsa as a scrumptious snack or appetizer.
The contemporary candy plums take up among the warmth of the habaneros and blend properly with the tomato-based salsa.
Plum Habanero Salsa
Go to for extra new, seasonal recipes from Ball® Contemporary Preserving, and to search out new promotional gives all through the summer time.
From July ninth by August fifth, get a free pack of Ball® Common Mouth Plastic Storage Caps whenever you purchase a Ball® Preserving Starter Package and add your receipt.
Ball® Contemporary Preserving can be internet hosting a sweepstakes by July 31st, the place you can also make one in every of their new recipes your self for an opportunity to win $1,000 to make over your dream backyard! See full particulars on


  • 2 lbs tomatoes, cored and halved
  • three lbs firm-ripe plums, pitted and diced
  • 1 medium pink onion, diced
  • 2 cloves garlic, minced
  • 2 Tbsp Tequila (non-compulsory)
  • 1/three cup bottled lime juice
  • 1 tsp salt
  • 2 tsp coriander seeds, toasted and crushed (or 1 teaspoon coriander powder)
  • 2–three Habaneros, minced (we suggest utilizing gloves when dealing with the habanero peppers)


  • Pre-heat oven to 350°
  • Halve tomatoes and place on a baking sheet lower aspect down. Roast 20 minutes then flip tomatoes over and roast an extra 10 minutes. Let cool then roughly chop.
  • Put together simmering water canner. Warmth jars in simmering water till prepared to make use of, don’t boil. Wash lids in heat soapy water and put aside with bands.
  • Mix tomatoes with remaining substances in a stainless-steel pot. Deliver to a boil, then decrease warmth to simmer, cook dinner stirring regularly till plums soften and salsa thickens, about 20 minutes.
  • Ladle scorching salsa right into a scorching jar leaving a ½ inch headspace. Take away air bubbles. Wipe jar rim. Heart lid on jar and apply band, regulate to fingertip tight. Place jar in boiling water canner. Repeat till all jars are crammed.
  • Deliver water to boil and course of jars 15 minutes, adjusting for altitude. Flip off warmth, take away canning lid, let jars stand 5 minutes.
  • Take away jars and funky 12-24 hours. Examine lids for seal, they need to not flex when heart is pressed.

Key phrases: Plum Habanero Salsa

Plum Habanero Salsa

Plum Habanero Salsa


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